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Sgt. Timothy Santiago and Spc. Fernando Campbell claimed victory in Eighth Army’s top chef competition in South Korea, using ...

The Army is preparing to overhaul its food service system in a move that could strip away government-run dining facilities and hand operations to private, for-profit companies.

The Army and Air Force Exchange Service celebrated the updated facility’s reopening on April 22, unveiling a redesigned food court that nearly doubles previous seating capacity.

Behind every meal served to a soldier, sailor, airman, Guardian, or Marine, the U.S. Army Veterinary Corps is working hard to make sure that food is safe.

No criteria are needed. Donations of food, water, hygiene, and gift cards are needed, along with volunteers to help with the night shift. To learn more, about The Underground Food Pantry, click here.