Experimental archaeologists completed a 45-hour canoe trip from Taiwan to Japan using only Paleolithic equipment.

At Eat Ramen Fest, you’ll find 16 stalls, four master chefs and a prize for those who can eat their way through five bowls ...

Midseason is the new fall. As Hollywood and the broader industry continue to recover from the debilitating dual actors and ...

These California restaurants are local secrets for a reason—hidden gems serving unforgettable food that locals love and ...

In a country where megacities dazzle with neon lights and ancient capitals exude solemn grace, Fukuoka City exists in a realm ...

The best of Artnet News in your inbox. Sign up for our daily newsletter. Ancient Roman mosaic showing a farming practice (2nd century). Photo: Prisma / Universal Images Group via Getty Images.

1. Soba Buckwheat has been harvested in Japan for more than 1,000 years, and it was transformed into noodles, known as soba, in the 16th century. Soba is best enjoyed cold, known as zaru soba, rather ...

The food shop in Mallorca isn’t the only example of deep-fried songbirds across Rome. As Arkeonews notes, additional finds in Pompeii and Britain indicates a widespread culture of ancient Roman ...

KITAMI, Japan -- Far from the flash and fame of Japan's megacities, the Okhotsk region of Hokkaido, the most northerly of Japan's four main islands, s ...

More information: Xuanyu Zhou et al, Reassessment of an azhdarchid pterosaur specimen from the Mifune Group, Upper Cretaceous of Japan, Cretaceous Research (2024). DOI: 10.1016/j.cretres.2024.106046 ...

As the legend goes, Japan’s Ryukyu Islands were created by the goddess Amamikyo, who is believed to have descended from the heavens and into the sea, just off the southern coast of what is now ...

Every night around 6:00 p.m., chefs wheel up and put together these yatai stalls along the city’s downtown streets. A bustling nightlife scene emerges as patrons crowd into the tiny sidewalk ...