In a significant breakthrough in the fight against Alzheimer’s and age-related cognitive decline, a new study has revealed ...

Unlike expensive positron emission tomography (PET) scans or invasive lumbar punctures, the new blood test measures the ratio of two proteins, pTau217 and ß-Amyloid 1-42, which are implicated in ...

Understand the 6 stages of Alzheimer’s disease, from early signs to final care, and how families can support loved ones ...

Johns Hopkins University researchers have identified more than 200 types of misfolded proteins in rats that could be associated with age-related cognitive decline.

One of India's top gastroenterologists from AIIMS, New Delhi, Dr Arun L. Naik, shares five macronutrients that help ...

Research indicates a link between egg consumption and reduced Alzheimer's risk. The study tracked older adults for seven years. It found that those eating more than one egg weekly had a lower risk.

Previous studies have shown that preventing vision loss, treating depression and doing plenty of exercise are all ways of ...

Dr. Ausim Azizi is among those seeing the overall early results, as Yale New Haven Hospital is in the forefront of research ...

Nonmodifiable risk factors for DLB include age and family history. Risk increases substantially in individuals with a ...