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A joint study conducted by the Henan University of Technology (Zhengzhou, China) and the Food Laboratory of Zhongyuan (Henan ...
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The Kitchn on MSNThe $4 Japanese Staple That Guarantees the Best-Tasting Margarita of Your LifeI'm a veritable walking map of where to find the best margarita, but I must admit that the hottest margarita bar in town ...
How life arose remains a looming question in science that researchers are seeking to answer by studying the features shared among life today. Everything alive is made up of cells, and what made the ...
Deutz is one of a number of companies in Germany’s Mittelstand — the network of small and medium-sized enterprises that form the backbone of Europe’s largest economy — that have jumped at the ...
In Earth life, the amino acids are always "left-handed," and sugars, which partly make up the backbone of DNA ... and right-handed version of an amino acid from a meteorite.
Collagen’s triple-helix structure, along with the various functional groups present on its amino acid backbone, create ample opportunities for interaction between dye and protein. If this interaction ...
In this work, we show that the distributions of atomic overlaps between backbone and side chain atoms in Ramachandran space are unique for amino acid residue mimetic structures alanine, valine, ...
"Backbone" interactions refer to residues in the coenzyme binding sites that interact purely through amino acid backbone atoms. "Side chain" interactions involve residues that interact solely via side ...
In particular, they found that the molecular “backbone” of all 19 amino acids remained intact in sulfuric acid solutions ranging in concentration from 81 to 98 percent. “What is absolutely surprising ...
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