No single food can reduce the risk of stroke; rather, eating a diet plentiful in fruits, vegetables, legumes, nuts, seeds, ...

Here are some of the conditions and dangers associated with some blood clots and how they can become serious and even life-threatening.

The clotting factors that form clots are always present ... Measuring protein S activity can detect almost all types of deficiencies. The protein S activity test measures the activity of this ...

Blood clots can form in both arteries and veins. However, the reasons behind them differ, as do the consequences and the ...

The food you eat can influence heart disease risk factors, including ... which helps protect your arteries and promote proper blood clotting. They’re also high in dietary nitrates, which ...

The deadly and often overlooked risk of birth control - Combined oral hormonal contraceptives may increase the risk of women ...

For millions of women, combined hormonal contraceptives are a part of their daily life, but new research is sounding alarms ...

Researchers determined that iron deficiency is highly prevalent among females with bleeding disorders but is often underdiagnosed and undertreated.

Three of the most common aging-related diseases share many of the same risk factors — and they can all be reduced through lifestyle changes. That’s according to a new study from Mass General ...