From baking a quick batch of cookies to cooking frozen chicken wings, here are some great ways to make the most of this multi-faceted kitchen appliance.

Air fryer vegetables make a better crispy snack than potato chips, a nutritionist says. This recipe works with broccoli, Brussels sprouts, and more.

Discover the surprisingly long list of foods that come out crispier, juicier, and way more delicious in an air fryer.

Leafy greens are a big "no" when it comes to air-fryer cooking. The hot convection air will crisp most leafy greens such as ...

Chicken wings, thighs and any bone-in pieces are perfect candidates for the air fryer. Boneless chicken breasts don't have ...

Between school drop-offs, work deadlines, and after-school activities, finding time to cook nutritious meals can feel impossible for today’s families. That’s where an air fryer becomes a lifesaver, ...

Set the machine to the “air fry” setting at 390°F and let ‘er rip for 12 to 15 minutes. There’s no need to flip them, but check on them to see if they’re done on the early side.