Preparation. Pesto Step 1. Place rack in center of oven; preheat oven to 350°. Toast ½ cup pine nuts on a rimmed baking sheet, tossing once halfway through, until golden brown, 5–7 minutes ...

This simple prawn linguine makes use of handy and delicious ingredients that you can have on hand in the fridge and freezer ready to make a quick supper. Each serving provides 566 kcal, 33.9g ...

This luxurious seafood risotto features crab, shrimp, and saffron. Mascarpone cheese mixed in at the end makes the rice extra creamy.