Hamidullah Noori, owner, shares his mission to uplift the women of his community who are battling depression and anxiety.

A restaurant in Oakland scheduled to open January 30 is seeking to bring the cuisine of Afghanistan to new heights. Jaji, ...

(Hardy Wilson) The dishes at Jaji are ambitious and, like the food ... from the Afghan diaspora, but present twists and turns in concept and presentation. The normally unfancy mantu here are ...

In Kabul, Afghanistan, where she grew up, Asia Jaji learned how to make mantu, or meat-filled dumplings, from her mother. Decades later, in a kitchen in America, where Jaji sought refuge after the ...

On Thursday, a stylish, first-of-its kind restaurant from the team behind Michelin-recognized Parche debuted in Uptown Oakland. At Jaji, diners sipped cumin-infused cocktails and shared plates of ...

The head of the World Food Programme in Afghanistan says the agency can only feed half the millions of Afghans in need after ...