In this study, the ovalbumin functionality was improved via glycation by Maillard reaction with d-lactose. The free amino groups and sodium dodecyl sulfate–polyacrylamide gel electrophoresis profile ...

Feeding your dog human food requires careful consideration due to the significant differences in dietary needs and tolerances ...

Discover 20 defunct restaurant chains with the strangest gimmicks in history—unusual themes and bold ideas that failed but left lasting impressions on food lovers everywhere.

They based this sweet-tart concoction on the classic Singapore sling, replacing the traditional cherry brandy with an intensely vibrant homemade sour-cherry syrup. With a squirt of sparkling water ...

Add the sugar and melted butter and beat until pale yellow, 1 minute. Beat in the sour cream, vanilla and lemon zest until blended. Add the dry ingredients and beat at low speed until almost blended.