Be it sabudana in tacos, raw bananas in cutlets, or making millet-based desserts, Navratri makes it the perfect time to ...

Ahead of the seventeenth edition of the event to take place in Hong Kong on the 8th of October, The World’s 50 Best Bars released their extended list for 2025. The ranking organisation featured bars ...

This Navratri, why don’t you move beyond classics like sabudana khichdi and makhana kheer? Swap the gluten with fast friendly ...

Day 4 of Navratri is dedicated to Maa Kushmanda, who is worshipped with devotion and offered bhog prepared in yellow. The ...

Karwa Chauth brings with it traditions that revolve around fasting, devotion, and food prepared with great care. For those ...

Celebrate Navratri with the goodness of makhana. Perfect for fasting, they bring both flavour and energy to your festive ...

Dussehra brings with it a spread of traditional dishes that vary from state to state. Karnataka celebrates with sweet Obbattu ...

Spread butter and green chutney evenly on all bread slices. Arrange cucumber, tomato, onion, and boiled potato slices on one ...

Nariyal, or coconut barfi, is a traditional South Indian sweet that just melts in your mouth. Is you want to whip up ...

Mix besan, red chilli, turmeric powder, cumin powder, garam masala, and salt. Add water and mix till you get a smooth batter.

Mix besan, turmeric, red chilli powder, coriander powder, cumin powder, and salt. Mix in lemon juice and water gradually till ...

Make the frankie masala by mixing mashed potatoes and adding all the spices. Shape the potato mixture into patties and ...