“Yellowstone” creator Taylor Sheridan is revamping Fort Worth’s iconic Cattlemen’s Steakhouse The multimillion-dollar renovation includes new dining, bar, and patio spaces, plus a members-only social ...

Texas, Memphis, Kansas City, and North Carolina have long dominated the American barbecue scene, each serving a distinct style — Texas is famous for its brisket and dry rub, North Carolina for its ...

Cole’s French Dip, a Los Angeles institution for 117 years, plans to close in August, according to its owner. “After 117 incredible years of serving as L.A.’s favorite public house, Cole’s last day of ...

José Andrés Group appointed Sam Bakhshandehpour as the restaurant group's first CEO just over a year ago after chef Andrés decided to focus more on his humanitarian efforts with World Central Kitchen.

Artistry Restaurants will expand its Boca casual-dining restaurant concept later in July with a third location for the brand, the company said this week. The Winter Park, Fla.-based restaurant group, ...

Niño Gordo opened in Buenos Aires in 2017 and is currently ranked number 34 on Latin America’s 50 Best Restaurants list. Interested diners no longer have to book a flight to Argentina to visit, ...

Duck trends at restaurants as guests seek low-risk adventure The rich bird is on nearly 20% more menus than a year ago ...

Korean fine-dining restaurant, Shia, has released a plastics usage report as part of the Washington, D.C., restaurant’s goal of going plastic-free. Since November 2024, Shia has been taking steps ...

O-Ku, the 15-year-old concept from Indigo Road Hospitality Group, has developed a program of gifting customers with surprises. When regular customers travel to Charleston, Nashville, Alys Beach, and ...

Le Calamar opened May 29 in Austin, Texas, taking the place of Underdog, a nationally recognized bar known for natural wines and Korean food. When Underdog closed in March, it left a wine-and-scallion ...

Diners who enjoy poring over a menu to strategize their order before dining will be in for a surprise at San Lorenzo, the newly opened Italian restaurant in Miami. The restaurant serves a $140 ...

Upscale Afro-Caribbean restaurant Lucia opens in Los Angeles It’s inspired by founder Sam Jordan’s extensive travels throughout the Caribbean, with executive chef Adrian Forte leading the kitchen ...