On June 4-5, Des Moines, IA, United States was the centre of the pig world as crowds gathered to attend the 2025 edition of ...

As natural resources become scarcer, it is essential to tailor the animals’ diets to their nutritional needs. The use of free-form amino acids in diets ...

China has extended a probe into imported pork from the European Union by 6 months. The decision came earlier this week, days ...

The latest edition of Pig Progress is now available online. This edition considers long-term strategies to manage PEDv, ...

According to The State of the World’s Animal Health 2025 report, the first report of its kind, ASF accounted for nearly a ...

Just as a comparison, my native breed pigs with average litter size of 10, deliver piglets of ca 2 kg, with 3 kg not being an ...

The algorithm was developed by animal health service Royal GD in the Netherlands and data company LeeO, which recently ...

Spanish producers have fallen down the league table, farmers in Brazil and in France seem to be advancing steadily; and the ...

Pig Progress brings you the latest business news and updates from the global pig industry, including the opening of a new ...

Phytogenics are natural additives that have many benefits. But which ones exactly? This article sums up a range of benefits.

A new Swiss study investigates how PCV3 may contribute to skeletal deformities and “humpy backs” in piglets across farms.

ASFv-like viruses may survive soybean extraction, especially in hulls and meal, posing a potential transmission risk to pig ...