After more than 10 years, Boa Steakhouse will make a prodigal return to the Las Vegas Strip.

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. José Andrés’s highly anticipated Bazaar Meat restaurant is about to make ...

Legendary Brooklyn-based diner Junior’s brings its iconic cheesecake and comfort classics to Resorts World. Breakfast is big and nostalgic — think custard-soaked French toast crusted in cereal and ...

A perfect soup dumpling is the stuff of dreams — soft, pleated dough wrapped around spiced pork and suspended in savory broth. It’s exactly what the aptly named Xiao Long Dumplings does best. Baskets ...

The Las Vegas buffet is an attraction so iconic, so spectacular, so rife with opportunity that it has largely become synonymous with the the city itself. Since Vegas’s inception, people have journeyed ...

Janna Karel is the Editor for Eater’s Southern California/Southwest region, covering the Las Vegas culinary landscape. With three stories of sports bar action, sweeping views of Las Vegas Boulevard, ...

Janna Karel is the Editor for Eater’s Southern California/Southwest region, covering the Las Vegas culinary landscape. The West has long been a mirage — the draw of exploration, ambition, and ...

But is that justified? Maybe not, as Eater’s Matthew Kang and I discovered during an action-packed 36 hours this spring. We set out to create a quick, fun road trip to better understand the area ...

Everything you need to know for dining and drinking well in Las Vegas ...

Janna Karel is the Editor for Eater’s Southern California/Southwest region, covering the Las Vegas culinary landscape. It may not be Las Vegas’s best buffet, but with its wind-swept sphinx statue, ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater Southern California/Southwest. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...

Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. In late February 2025, the Culinary and Bartenders Unions ...