News

The 11-kilometer relay route spanned six cultural landmarks across the cities of Chengdu, Deyang and Meishan, connecting ...
Police in Sichuan province scuffled this week with protesters demanding greater justice for a 14-year-old girl who was ...
Residents in a city in southwestern China protested what they saw as official indifference in the attack on a girl. Police repression and censorship fueled the outrage.
A new type of rainfall station named Yushen-1 that can be deployed by drones has officially been put into operation in ...
Rong Chic, a new Sichuan restaurant in Providence, is owned by Yao Liu, a former attorney originally from Chengdu, China. The ...
Tongue-tingling Sichuan peppercorn is a key ingredient in Chinese cuisine. From the history to flavorful ways to use them, we ...
Vegan dan dan noodles: A 15-minute Sichuan-inspired bowl with a kick A comforting, nutty, spicy noodle dish made meat-free with mushrooms – Emma Chung’s version of this Chengdu street food ...
This video captured a dramatic natural scene as a traveler drove along Route 317, part of the scenic Sichuan-Tibet Highway on July 20. A wild geyser erupted by the roadside, sending a powerful stream ...
The owner of the popular Chinatown restaurant recently purchased a former pub on the Main Line.
Residents of Xuanya village, or "cliff village", in Zhaojue county of Liangshan Yi autonomous prefecture, Sichuan province, have seen a notable increase in their incomes after moving to new ...
The defining spice of Sichuan cuisine, these tiny fruits are typically toasted to add a tingle to dishes like mapo tofu and stir fry.