Summertime is nearing an end, and a special dessert could be a great last hurrah for the kids. International Group Executive ...

Waldorf Astoria Doha West Bay has announced Alessandra Banfi as its new executive pastry chef. Known for her creative style, ...

Kenya Marshall is living her longtime dream with her cozy Eastpointe gourmet pastry shop Sweeter than Honey open for business ...

Editor in Chief Stephanie Wu and famed pastry chef Dominique Ansel join "CBS Mornings Plus" to mark Eater's 20th anniversary, ...

White House pastry chef Roland Mesnier puts the finishing touches on a 50-pound chocolate Easter egg for the annual White House Easter Egg Roll on April 13, 2001, in Washington, D.C. (Mark Wilson ...

Pastry chef Liz Prueitt at her restaurant Tartine Manufactory in San Francisco. Opened in 2002, Tartine became a magnet for young female bakers willing to work crazy hours.

Joey Leung blends Hong Kong flavours with French patisserie techniques, captivating Melbourne foodies with her take on Asian ...

After some rough years, conditions are just right for the return of those responsible for diners' sugargasms. The proof is in, so to speak, the pudding.

Chef Michelle Palazzo lends her sweet talents to New York City's Frenchette, Le Rock, and the Big Apple's almost 90-year-old bistro, Le Veau d'Or, creating edible works of art like bay laurel ...

If you’re imagining a rolling pin with handles, think again. According to Schaeffer, who was part of the pastry team responsible for creating the White House’s 2021 Christmas gingerbread house ...

This season, the pastry team at Hilton Americas-Houston created a Minions-themed display that transports guests, visitors, and a handful of mischievous Minions into Santa’s Workshop with a ...