Chef Heena Patel of Besharam shared her tips for finding a great Indian restaurant, including always trying a place that ...

It is certainly not true that all Indian food is highly spiced and red hot with chilies (which didn’t even reach India from the Americas until the 16 th century). But many dishes are built around ...

Turns out it’s an undeniable flaw. What a daunting dilemma, After scarfing up the lamb vindaloo. It just isn’t nice ’cause when I scrape off the rice, Gotta move all the sponges and the ...

Prince Market co-owner Yash Patel opened the Yossi Kitchen Indian lunch and dinner counter inside the grocery store on ...

Earlier: Fifteen restaurants that opened in eastern Mass. during December. Dan Smith suggests The Good Bird’s gameday platter for $40. It includes 1.5 pounds of wings and 1.5 pounds of tenders, with ...

Chef Heena Patel of Besharam shared her tips for finding a great Indian restaurant, including always trying a place that ...

Chef Heena Patel of Besharam in San Francisco shared her tips for finding a great Indian restaurant. Patel said you should always try an Indian restaurant that makes their roti and naan in-house.

If you're craving curry, biryani or naan in downtown Phoenix, we've got a rec for you. State of play: Aroma India opened last ...

Classic entrees inclue korma, curry, tikka masala, vindaloo ... Biryanis (rice entrees) come with choice of vegetables, paneer (cheese), egg, chicken, shrimp, goat or lamb. Indo-Chinese dishes ...

Rogan josh, a popular dish that clocks in at medium-hot, bathes cubes of chicken, lamb, or, in this case, beef in a zippy onion gravy (spiced with paprika, royal cumin, cardamom, and clove), while ...