It’s been just over one month since longtime Baltimore restaurateur Cindy Wolf took home her first James Beard Foundation ...

Chef Peter Botros' sixth collaboration with the prestigious culinary foundation featured panoramic harbor views and four ...

An "exotic cereal bar" and a new spot from the team behind Toki Underground are among the recipients of the grants.

The wait is nearly over — hotly anticipated Indian restaurant Chai Pani opens near Union Market on August 29. Why it matters: ...

Another Michelin-starred Miami restaurant is closing, this one from a celebrated James Beard Award-winning chef.

At her Malaysian restaurant, Kampar, chef Ange Branca blends mentorship, equity, and resilience into a model for what ...

Adam Ritter and Jeanie Janas Ritter took a big bet on themselves. The result is one of the best restaurants in the country, the Minneapolis ...

The poolside cocktail menu was developed in partnership with Water Witch, a Salt Lake City bar that was a finalist for the 2025 James Beard Foundation Outstanding Bar award — a first for any Utah bar ...

The world of fine dining has faced a bit of a reckoning in recent years due to the industry's reputation for fostering toxic ...

The chain's local franchisees have plans for multiple spots in Maryland and Delaware. 3 fast food chains will open under one roof downtown James Beard nominee plans another Baltimore-area restaurant ...

A James Beard winner from Asheville is finally bringing a restaurant to Raleigh. The wildly popular Chai Pani group will open Botiwalla by Chai Pani next year in Raleigh Iron Works. Botiwalla is a ...

Good For A Few was recently named one of USA TODAY's Bars of the Year. Here are 10 other Oklahoma City bars that could be on ...