Rohit Ghai wants you to rethink everything you know about Indian food - FOOD FOCUS: From lamb shank biryani to rotisserie chicken with bone marrow sauce, the chef behind London’s Vatavaran is on ...

This is a different style to what we normally cook on the north side of India,” says chef Rohit Ghai on the newly-opened Vatavaran in London. “I think a lot of people’s only experience [of ...

Elevate your festivities with Date Pecan Cinnamon Pudding, a recipe by Chef Rohit Ghai served at Aangan, Shangri-La Muscat. This Christmas or New Year showstopper brings together the warmth of ...

Give restaurant-classic hispi cabbage an Indian twist with spices. Chef Rohit Ghai serves this dish up in his new restaurant Vatavaran in London. Serves: 2-3 as a side dish Ingredients ...

This is a different style to what we normally cook on the north side of India,” says chef Rohit Ghai on the newly-opened Vatavaran in London. “I think a lot of people’s only experience [of ...