The fourth annual Robert Burns Supper on April 24 will have live music and poetry, along with a traditional Scottish menu that includes rustic roast beef, mashed neeps-and-tatties (mashed potatoes ...

When Last Supper’s Briant Clark attended his first Burns Night in January this year decked out in a $20 Temu kilt, he enjoyed ...

Put the haggis in an air fryer liner and make a large slice across the top of the haggis casing. Remove the haggis from the ...

Big Burns Supper organisers need to raise £8,000 towards the cost of restaging the event in 2026 and they’ve ear-marked Saturday, January 17, for the colourful spectacle which was such a huge ...