Brunch. It’s not just a meal; it’s an event. And if you’re looking to truly elevate your brunch game, or simply surprise your taste buds with something extraordinary, then prepare yourself for these ...

1 each 1 oz Baby Brie Round 1 tsp Bacon, Onion, Mustard Mixture 6 oz (w) Gruyére/Swiss Cheese Blend 1 squeeze Lemon Half 5 turns Pepper, freshly ground 2 tsps Scallions, sliced Directions: ...

In the summertime, when the weather is high, you can stretch right up and grab a pack of bacon. Why? To put it on this ...

Bake the bacon until fat is rendered and bacon is beginning to brown, 15 to 20 minutes. Set bacon aside. Remove and discard aluminum foil. Line baking sheet with parchment paper and set aside.

Bake about 20 to 30 minutes or until pastry is golden brown and cheese is melted. Place baked brie on platter and top with extra jam (if desired). Slice into pastry crust and dip away! Note: The ...

Wendy’s has its own salty-sweet dessert option this month. Starting on Nov. 12, customers can score a limited-time salted caramel Frosty as one of three new menu items.

Sacre Bleu! Cheese enthusiasts are mourning the possible extinction of brie cheese Countless fans took to social media to share ways they're enjoying brie before the cheese is gone for good ...

Dinner in Minutes Baked brie with pepper jam shows why the classic is a classic Add a puff pastry crust and you’ve got a spicy, sweet crowd-pleaser, perfect for holiday entertaining — or dinner.

Place Brie cheese in freezer until firm enough to cut, about 30 minutes. Meanwhile, place piecrust on a clean work surface; if necessary, roll crust into a 10 1/2-inch round. Fold outer 1/2-inch ...