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A study has concluded that higher consumption of ultra-processed foods is associated with an increased risk of lung cancer.
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WWLP Springfield on MSNWorld Lung Cancer Day: Risk factors and typesWorld Lung Cancer Day has been observed every year on August 1 since 2012 to raise awareness about the risk of the disease.
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ScienceAlert on MSNAir Pollution Linked With Increased Risk of Brain Bleeds in US StudyThe Wasatch Front – a metropolitan region towards Utah's north flanked by mountains and Utah Lake – has a particularly bad ...
World Lung Cancer Day highlights growing concerns in Delhi as hazardous air quality drives a surge in lung cancer cases, ...
A recent appreciation of lung cancer in never smokers (LCINS) has raised concerns about global incidence and mortality.
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The Bangkok Post on MSNPM2.5, gene changes behind lung cancer spikePM2.5 air pollution and mutations in the EGFR gene are major drivers behind the increasing incidence of lung cancer among non ...
According to the World Health Organisation, lung cancer is the leading cause of cancer-related deaths worldwide, with highest ...
Lung cancer, once considered a smoker's disease affecting older men, is increasingly diagnosed in non-smokers, women, and ...
Doctors and researchers highlight multiple factors fuelling the crisis — exposure to second-hand smoke, vehicular and ...
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On World Cancer Day, a look at how the change is being driven by environmental, occupational and/or genetic risk factors.
Even though the hospital is equipped with new technology and surgical equipment, the old operating theatre, lack of doctors ...
Lung cancer has long been seen as a smoker’s disease. But a growing crisis is now unfolding quietly in Indian homes. More ...
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