Make up a batch of carrot zucchini muffins for quick grab-and-go breakfasts. With bananas, oats, yogurt, coconut, pecans, ...

Vegan Zucchini Bread Recipe This vegan zucchini bread is satisfyingly sweet, moist, and packed with cozy cinnamon and crunchy walnuts. Plus, it’s easier than it looks! Course Breakfast, Healthy ...

1. One bowl vegan chocolate zucchini banana bread A warm slice of zucchini bread is the perfect breakfast for a weekend morning, and Hummusapien blogger Alexis Joseph, MS, RD—who is also a ...

Yields: 1 loaf Ingredients 2 cups shredded zucchini (about 1 medium to large-sized zucchini) 1 cup vegan cheddar-style, shredded “cheese” 3 sprigs fresh rosemary 2 tablespoons chopped, fresh ...

You will need: 2 cups grated zucchini (about 1/4 to 1/3 of that behemoth in the photo; it measures out to about 240 grams) 3 tablespoons egg replacement powder (or equivalent of 3 eggs) 9 ...

Spread the onion mixture in an even layer over the bottom of the tart. Add an even layer of the eggplant. Top with tomato slices arranged in an overlapping circular pattern.

Add zucchini. Combine flour, baking powder, baking soda, salt, raisins and nuts, then add to zucchini mixture. Add pineapple and mix well. Pour into greased and floured 9x5-inch loaf pan.

INSTRUCTIONS Preheat the oven to 350°F. Spray a 9-by-9-inch baking pan lightly with cooking spray. In a large bowl, whisk together the vegetable oil, sugar, eggs, and vanilla until smooth. In a ...

These vegan feta recipes will blow you away. Make your own from scratch, add it to your favorite dishes, and enjoy.