Lemongrass chicken on rice nods to Yunnan’s proximity to south-east Asian neighbours such as Myanmar, Laos and Vietnam. The ...
One of those restaurants was Spice Temple, the CBD’s subterranean diner that specialises in regional Chinese cuisine, from Sichuan to Yunnan ... as is a side of stir-fried verdant bok choy ...
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‘What a combo!’ Tiny cafe serves mind-bending toasties and ‘frisky’ foamy coffeeIn 2023, mountainous Yunnan grew 7800 tonnes of coffee ... on rice is Joey Chen’s purest comfort food, a soupy soul-warming pork mince stir-fry with tomato, chilli and mushrooms, served with ...
From fiery Sichuan feasts to comforting Uyghur classics, Maya Oppenheim shares her top picks for exploring the vibrant variety of Chinese cuisine in the capital – just in time for Lunar New Year ...
My love affair with Sichuan food began just over a decade ago ... the lamb skewers, and the diced stir-fried leghmen noodles topped with lamb, vegetables, beef, or chicken – depending on ...
So from Sichuan to Shaanxi, Hunan to Yunnan, Cantonese and everything in ... Pungent minced pork in chilli with stir-fried French beans, say, or a superior version of crispy shredded chilli ...
China said it would allow tour groups from Asean countries to visit Xishuangbanna – an area in the southwestern province of Yunnan known for its ethnic minority cultures – without a visa for ...
At most of the Chinese restaurants I’ve eaten at over the years, the fried rice accompanying the meal is usually quite boring. You know that mysterious brown stuff dotted with tiny bits of yellow and ...
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