The smell of egg might be off-putting to some, but anyone who has eaten it can tell you eggs-actly how delicious it is. There are so many ways to prepare an egg, so there is a recipe to fulfil ...

A look at egg yolk, the yellow part of the egg. Included is detail on the benefits of eating the yolks, as well as how they compare to the whites.

While egg whites were the heroes of the early aughts, healthy fats have become the talk of the town. Now that yolks seem to be permissible in a healthy diet, egg yolks have reached next level in a ...

Add 2 cups of the water or shrimp stock to the roux mixture, and stir to blend well. Then add the remaining 6 cups water or stock and blend again. Cover the pot and reduce the heat to medium-low.

To buy: 6 large yellow tomatoes (about 2 1/2 pounds), 1 Vidalia or red onion, 1 cucumber, 10 ounces cooked shrimp, bottle balsamic vinegar, 1 carton nonfat, plain yogurt, 1 bunch scallions, 1 loaf ...