Yaki udon is a Japanese noodle stir-fry dish which can be prepared very quickly, which makes it perfect for a weeknight dinner. Yaki means grilled, broiled, or pan-fried in Japanese.

Fast, easy, satisfying.” “So rich and light, but filling!” Naz Deravian’s yaki udon recipe hasn’t been out in the world for very long, but it’s already racking up rave reviews from our ...

Yaki udon is a deliciously quick way to bring vibrant Japanese flavours to your table - and this easy version takes just 15 minutes to cook. 04:00, Sun, Jun 1, 2025 This yaki udon recipe is an ...

Our first dish, Yaki Udon, is also popular and can be found in Japanese and even some Chinese restaurants. Rice and noodles are staples in Japanese cuisine and figure prominenty in today’s recipes.

Divide the yaki udon among bowls and serve sprinkled with sesame seeds, to taste. • Yakisoba sauce is a combination of Worcestershire, soy and oyster sauces, ketchup and sugar. You can buy ...