Red wine has often been touted as a healthier choice than white. A new study reveals if that’s true, at least when it comes to cancer — with surprising results.

Pinot Noir is the grape behind some of the world's most expensive red wines, but it also makes delicious and distinctive white wine. Here's everything you need to know about white Pinot Noir and 7 ...

3. How mature is the bottle? Red wines are more well-known for their aging ability, but there are plenty of whites that improve with time as well.These long-aging white wines can run the gamut in ...

Though readers did report consuming more white wine than ever in recent years, red-wine loyalists still held an edge overall—41 to 31—while six readers reported drinking both equally.

As a sommelier, there are a few white wines I'm loving right now.; Chenin Blanc is my go-to white wine, but I'll also settle for a glass of garganega.; If you're looking for something different ...

A new meta-analysis finds no overall difference in cancer risk between red and white wine consumption, though white wine may raise skin cancer risk. Both wines are linked to higher breast cancer ...

Big Salt, a co-fermented white wine from Oregon, has been somewhat of a wine industry insider sipper for years. But now, it’s on the brink of exploding. ByEmily Cappiello, Contributor. Forbes ...

Evidence that American wine drinkers are shifting from red to white piqued our columnist’s curiosity: What are readers choosing to drink now—and why? Skip to Main Content.