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Save room for hand pies filled with wood oven-roasted apples ($8 for two) and coffee and doughnuts, which includes three magically flaky beignets atop a bed of espresso chocolate cream ($10).
Pyre Provisions is slated to open in mid-November in the former home of Bacobar, not far from downtown Covington. It’s the first restaurant from New Orleans chef Jeff Mattia.
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