The Sycamore Inn’s stuffed mushrooms are an exercise in perfect balance and technique – plump, meaty mushroom caps that serve as vessels for a filling that combines rich crab meat, herbs, and just ...

Hidden in plain sight along historic Route 66 in Rancho Cucamonga stands The Sycamore Inn, an unassuming wooden structure that houses what might be California’s best-kept culinary secret. A soufflé so ...