When you’re considering delicious meals, stuffed peppers can offer a pleasurable mix of comfort and creativity. They offer a ...

A Dutch oven is just the right size and shape to cook a whole chicken. Simply cover the pot with its lid during the first part of the cooking process to make the meat fall-apart tender and juicy.

You can bake all kinds of meat in a Dutch oven, from pot roast and barbecue pork to whole chicken. You have a few options when it comes to baking chicken. The easiest way to make a whole chicken ...

This is probably the easiest oven roasted whole chicken recipe you’ll ever need, for a weeknight dinner or even a holiday get together. Prep time is 15 minutes and this dish goes from oven to ...

You only need three ingredients to prepare a delicious whole chicken ... tablespoon of olive oil in a large Dutch oven over high heat. Sear a four pound chicken, breast side down, until golden ...

Want to perfectly cook a whole ... chicken you can eat for the rest of the week. Roasted chicken isn't a very complicated recipe in general, but it can take quite a bit of time in a full-size oven ...

Leave the sausages whole and sear the links ... the last bit of cooking time for juicy chicken with crispy skin. I’ve boasted already about the Dutch oven’s heavy duty cast iron construction ...

as there's so much more moisture in a whole chicken. Even so, not only are the results really tasty, cooking also takes less time than a standard oven. Would I do it again? For sure. Although I ...

Next, I added whole milk, followed by white wine and ... s one-pot roast chicken recipe and roasted a 4-pound chicken in the Dutch oven, along with an assortment of root vegetables and fresh ...