If you've got some white vinegar and a bottle of red wine on hand, you can create your own red wine vinegar. Simply mix the ...

Red wine vinegar is incredibly versatile, but if you discover an old bottle in the back of your pantry, you may wonder whether it’s still safe to use. Here’s what you need to know about the ...

This is pretty much what red (or white) wine vinegar is — wine that has acidified and fermented more. (However, red wine ...

White wine isn't designed to taste best at any particular temperature, so saying you're meant to drink it cold makes as much sense as saying you're meant to eat lettuce with oil and vinegar.

Into a Collins or wine glass, pour 1 oz. rhubarb shrub and 3 oz. something dry and bright, like white wine, fino or manzanilla sherry, or dry vermouth. Add ice and top with a couple ounces of good ...

Rather than wine, balsamic vinegar starts with just grapes, the juice of which is “boiled down to a sweet, fruity syrup, then aged in various wooden barrels,” Ferguson wrote.

If you read the title of this blog post and thought, "Who has leftover wine? Just drink it," we feel you. These tips may not be for you. But dry white wines like Sauvignon Blanc work well in fish ...