Learn about why white chocolate tastes and looks different than other types of chocolate. We’ve come to recognize white chocolate as a type of chocolate in the same way we consider other types ...

For hundreds of years, people have turned to chocolate to boost heart health. Back in the 1500s, the indigenous Aztec people ...

Although truffles are usually made with milk or dark chocolate, using the white variety is a surprise twist that adds extra sweetness to this treat. Whether you're making them for yourself or a ...

Better brands of white chocolate are made with a high proportion of cocoa butter and real vanilla. Avoid anything with vanillin. Keep white chocolate in a cool, dry place for about six months (it ...

The recipe calls for two types of white chocolate. The first, used in the mousse, is “real” white chocolate – often labelled as couverture. It’s made with cocoa butter and the packaging ...