Here is an unorthodox version of a classic Thai dish — noodles with a spicy peanut sauce, flecked with green onion and ...

Turkey may be famous for its kebabs, but the popular dish is just the tip of the iceberg when it comes to Turkish cuisine.

JAPAN has always been a haven for foodies, and an inspiration to many culinary professionals. Most of its dishes are backed by a long tradition of refined kitchen skills and cooking, and use seasonal ...

A new study reveals glaphene, a hybrid of graphene and silica, showcasing strong interlayer interactions that enhance its potential for innovative applications.

S$98 abalone set menus for two and other good value cooking can be found at this nondescript Tanjong Pagar eatery Read more ...

Discover 5 incredible ways bamboo is used in Northeast India — from traditional drip irrigation to eco-friendly tumblers and cultural hats.

Shengxi Huang explains why Picoquant’s instruments are helping her to develop 2D materials that are highly efficient sources ...

"Our son, who hates eggs, moved out to uni, and the ease of eating this for weeknight dinners made that initial sadness a ...

In May 2025, fans of Lindsay Lohan couldn’t get over how happy and healthy she looked in an ‘80s-inspired ad for Old Navy activewear. Amid the campaign, the Mean Girls actress dished on all the ways ...

MANCHESTER UNITED are preparing for a HUGE summer transfer window – after missing out on Champions League football and a poor ...

Herbs can keep in the fridge for one to two weeks. They’ll last longest when they have “enough moisture to keep them fresh but not so much moisture that they turn into a soupy, swampy mess,” Schaffner ...