Dr. Qu Dongyu, the Director-General of the Food and Agriculture Organization (FAO), concluded a highly productive visit to ...

Expanding efforts to measure, monitor and protect soil biodiversity around the world will intensify further with the ...

India leads in mango production, with rising consumption and global exports, while banana production is also expected to ...

The Madras High Court ruled that Faceless Assessment Officers, not Jurisdictional Assessing Officers, must issue assessment notices, citing Bombay High Court ...

Food and Agriculture Organisation (FAO) of the United Nations director-general, QU Dongyu, has appointed Dr Hussein Gadain as ...

The National Livestock Resources Research Institute (NaLIRRI) on Tuesday hosted Dr. Qu Dongyu, Director-General of the Food and Agriculture Organization (FAO), for a significant visit focused on ...

A chemical signature in Neanderthal remains that suggests voracious meat eating has long puzzled researchers. Now, new ...

Global demand for meat, dairy and fish is projected to climb steadily over the next decade, driven by rising incomes and ...

The project is co-financed by the French Facility for Global Environment (FFEM) and the European Union, and emphasizes ...

The Joint FAO/IAEA Centre, a unique collaboration between the International Atomic Energy Agency (IAEA) and FAO, made a ...

Afghanistan’s agriculture sector—long the backbone of its economy and livelihoods—is facing one of its greatest threats: climate change. Increasingly erratic weather patterns, rising temperatures, and ...