Roll the dough from the wide end toward the point, encasing the apples and brie inside. Place the assembled rolls on a baking sheet and bake for 10-12 minutes or until golden brown and the cheese ...

Serve this Baked Brie with Garlic and Honey warm from the oven with your favorite hearty crackers or toasted baguette slices. It pairs well with fruit too–try apples or pears. And, that’s all there is ...

22 Winter Appetizer Recipes for a Warm Welcome From acorn squash saltimbocca to French onion baked brie, these are the starters that will impress this season.

That is the best part about baked brie recipes. The cheese is so amazing itself that you can just warm it to ooey-gooey goodness and add a few simple ingredients on top for a mind-blowing appetizer.

In the kitchen today, we welcome General Manager Jonathan Pelletier, from George’s of Galilee, making a Baked Brie Appetizer with an assortment of jams and crostini. As they say…“The only ...

Add one Brie cube to each cup. Bake for 5-8 minutes, or until the cheese is melted and bubbling slightly. Remove from the oven and transfer to a serving platter.

CONCORD, N.H. -- Though I've long loved Brie, until recently I'd never baked one. Which is odd because I am especially fond of the cheese warm. Thick slices of Brie and tomato toasted in a crunchy ...

Spray it lightly with cooking spray, then repeat with remaining sheets. Bake the Brie for 25 minutes, or until phyllo is lightly browned. Serve immediately. Makes 4 to 6 servings.

That is the best part about baked brie recipes. The cheese is so amazing itself that you can just warm it to ooey-gooey goodness and add a few simple ingredients on top for a mind-blowing appetizer.

Saba, a tart grape juice syrup, is drizzled over creamy goat cheese, olive oil, and fresh herbs then baked until bubbly. This recipe, from 2007 F&W Best New Chef Gavin Kaysen of Spoon and Stable ...