Cook’s notes: To toast the walnut pieces place them on rimmed baking sheet in single layer. Place in 350-degree oven until lightly toasted, 3 to 4 minutes. Watch carefully because nuts burn easily.

Miso Walnut Sauce is an unusual and very easy sauce to make; slightly sweet, nutty and so perfect for so many dishes. Serve this exquisite smooth sauce over cooked greens and veggies, on a variety of ...

Throw a walnut on top of that, and this is the best appetizer ever! Preparation: Step 1: Grill the toast. Then, put a piece of Roquefort on it. Step 2: Then, put a walnut and drizzle with honey.

Cook’s notes: To toast the walnut pieces place them on rimmed baking sheet in single layer. Place in 350-degree oven until lightly toasted, 3 to 4 minutes. Watch carefully because nuts burn easily.