Think you know the full extent of mayonnaise's capabilities? Think again. There's a long list of mayo variations, each ...

The French classic asparagus mimosa, which shows off the spring bounty, combines lightly cooked spears with a zippy vinaigrette, garnished with finely chopped hard-cooked eggs. Instead of a ...

Whether you love mayonnaise or hate it, there's a lot of misinformation out there about this incredibly versatile condiment.

Mayo is, for some reason, a very divisive food item. The people who don’t like it really don’t like it and they’re not afraid to be loud about it. They’ll swear it ruins a sandwich, makes them gag, or ...

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