How could I be a health and fitness writer, a yoga instructor, and love the plant-based life yet not be obsessed with kombucha? The truth is, I'm a water girl. Plain water is always my beverage of ...

While kombucha has risen to prominence in recent memory, its taste may not be for everyone. Luckily, there's an alternative worth checking out.

Kombucha – sometimes known as tea-mushroom – is thought to have been invented in China. In the Philippines, people have long fermented pineapple juice or coconut water to produce enough SCOBY ...