The earliest known version of the recipe dates back to the late 1920s or early 1930s, appearing in an undated cookbook as a clever way to make a dessert during the Great Depression.

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First, preheat the oven to 150°C, then take a 15cm round cake tin and grease it with butter or oil. Line the tin with a double layer of baking paper.

Food Prices Fell in May on Cheaper Cereal, Sugar and Vegetable Oil, UN Says. The UN food price index—which tracks global prices for a basket of staple foods—is down 8.2% on year. By .

A heartwarming video of a grown-up son surprising his mother with a birthday cake mid-flight is going viral on social media. While birthdays are often celebrated at fancy rooftop restaurants or ...

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Celebrity pastry chef Pooja Dhingra shared a fun behind-the-scenes reel of crafting a mint and chocolate birthday cake for Sonam Kapoor, playfully polling fans on the bold flavor combo. The post ...

Method. Grease and line a two pound loaf tin with baking paper. Place the plain flour, caster sugar, the 100 grams of demerara, baking powder, and the lemon zest into one bowl.

Dishes range from stir-fry to curry to noodles. The menu also includes a selection of fried rice entrees such as pineapple, ...

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Horwich Heritage opened its 40th anniversary exhibition this week at its centre on Beaumont Road.. Mayors of both Bolton and Horwich attended and gave speeches, alongside members of the society ...