check out this easy recipe for a Vegan Fruit Tart! For a variety of reasons, becoming a vegan has become a very popular ...

Faith Kramer’s vegan coconut custard tart is topped with four symbolic fruits of Tu Bishvat, but you can sub in your own.

Key lime pie bars bring a twist to the classic dessert. Blend soaked cashews, coconut cream, key lime juice, and zest for a ...

Indulge in the decadent creaminess of this vegan chocolate pie, prepared with ease. The filling is a heavenly blend of smooth ...

Zereshk polow is a traditional Persian rice dish that highlights the culinary magic of barberries. To veganize this dish, just leave out any non-vegan additives. Concentrate on infusing the rice with ...

Each tart provides 553 kcal, 10g protein, 30g carbohydrate (of which 29g sugars), 41g fat (of which 18g saturates), 5g fibre and 1.1g salt. By Hemsley + Hemsley Shopping list ...

This delicious, savoury vegan shepherd's pie freezes very well, so make in individual portions if you prefer, or freeze the leftovers. The secret ingredient is nutritional yeast, a great vegan ...

Estrada will bring back other favorites from previous pop-ups, including a buko Pop-Tart, pandan cinnamon rolls, ube crumb cups, and kakanin (Filipino sticky rice sweets). To keep the menu vegan ...