Ramen, laksa, phở and more. These are the different types of noodle soups you'll return to time and time again. The post 30 super-slurpable noodle soups appeared first on Gourmet Traveller.

Tokyo boasts more Michelin stars than any city on the planet – a total of 263 were awarded in 2023. For foodies seeking the ...

Tokyo's Michelin-starred restaurants may dominate the conversation, but it's the city's quickfire comfort food scene that's ...

Explore the deep world of Yakumi, the essential Japanese condiments that elevate every dish. Discover the history, types from ...

What that means is that while people in Kyoto spend their money on kimono, people in Osaka spend their money on food. Osaka, in other words, has a culture of eating untill you drop.

A gummy candy inspired by Fukuoka Prefecture's soul food, udon noodles, is gaining popularity among consumers for the ...

Udon are thick noodles made of wheat flour. They are particularly popular in the west of Japan.

A viral video exposing a cancer warning label on ramen noodles has sparked health concerns. The label, linked to California's Proposition 65, alerts c ...

Ramen noodles are a quick and easy filling snack, especially for those who are living alone or rushing for work. But, now a video going viral on social media has left ramen noodle fans in disbelief.

The third dish uses Japanese somen noodles tossed with a miso-ginger sauce, sliced cold tofu, all topped with scallions, ...

Tuning out the noise and enjoying Sinabro on its own merits shouldn’t be too hard. While Maru toes a classic Korean line and ...

Japanese consumers have made a sharp shift away from high-priced rice to noodles and other cost-effective staples, the start of a possible sea-change in diets in the country, retailers and ...