Heartier dishes include curry udon, with a mildly spicy curry soup, and yakiudon, a stir-fry typically combining the hardy noodles with meat, vegetables, and a savory sauce.

Hot udon noodles are great, but for the true, unadulterated taste of udon, try them cold.

Soft chewy udon noodles are cooked with a curry-spiced roux, mushrooms, potatoes, and carrots in a vegetarian dashi broth for a quick tasty vegan dinner.

This noodle bowl recipe written with developer Michelle McGlinn combines a soy and sesame-marinated beef with saucy miso udon noodles, crunchy broccolini, sauteed mushrooms, and a soft-boiled egg.

Seafood from the Plaza Cafe team — black sea bass with udon noodles and lemongrass broth, for example — in a three-part space that includes an upstairs lounge, a main dining room, and a six ...

I tried Ina Garten's easy pasta salad recipe, and it's my new go-to for summer barbecues. As a chef, I made some adjustments to enhance the flavor.

Pasta is the perfect meal for new cooks. After all, you just have to drop noodles into boiling water and wait for them to cook, before adding sauce and enjoying your creation.

Toss to marry the noodles and sauce together, like a happy couple, then serve it up. Kyra Sedgwick’s Signature Dish Is So Relatable (and Approved By Kevin Bacon) first appeared on Parade on Jul ...

A fungal pandemic ends the world in 40 Acres, which is just as inventive and unique as that premise makes it sound.