Abura Udon is a Japanese noodle dish served without broth, featuring thick udon noodles coated in a savory soy-based sauce. Often topped with green onions, tempura flakes, or a soft-cooked egg, it’s a ...

WELL, so much for those fly-and-flop holidays. On my family’s first trip to one of TUI’s flagship Holiday Village hotels in Turkey last month, our days were so busy I had to schedule everything: ...

Meat-free. Gluten-free. These are words that will bring shivers down the spine of those who love their protein, prefer ...

VivoCity is one of Singapore’s largest malls and with all that space comes an equally large number of places to eat. It ...

B y the team behind South Yarra’s Wagyu Ya and Yakikami, Yamamoto is the city’s latest Japanese hot spot that focuses on doing one thing, really well: udon.