If you're a fan of thick, chewy noodles, you'll appreciate that learning how to make homemade udon noodles is so easy.

Showcasing various plant-based fare, VNutrition explored global culinary traditions to outline 10 meals traditionally ...

Even in places less known for meat-free fare, there are plenty of options: Mexico serves up guacamole and nopales (cactus paddle) tacos, mochi and soba or udon noodles are deliciously common in ...

place the peanut butter, soy sauce, vinegar, chilli flakes and water in a small saucepan and heat together gently, stirring until well blended. Add the noodles and cabbage to the wok and cook for ...

Order your noodle of choice in a dashi broth or with a dipping sauce. For hot udon, choose from mapo tofu ... and two kinds of mochi – black sesame and peanut – coated in brown sugar and ginger syrup ...

Udon Noodles with Thai Green Curry ... It’s a homemade favorite that highlights just how satisfying noodle stir-fries can be. Thai Peanut Sauce Noodles. Photo credit: All Ways Delicious. Thai Peanut ...

Udon Noodles with Thai Green Curry combines creamy coconut curry ... When you want pasta with a little extra kick, this one is worth making again and again. Peanut Sauce Beef and Ramen Noodles. Photo ...