NORMANDY — A new U.S. Department of Agriculture laboratory is open, a little over two years after construction began. The ...

ST. LOUIS — The US Department of Agriculture (USDA) has officially opened a new, modernized Midwestern Food Safety Laboratory ...

The USDA opened a new food safety lab in Normandy, Missouri, with aims to improve public health and food supplies.

In response to the catastrophic flooding across Central Texas, U.S. Secretary of Agriculture Brooke L. Rollins continues to direct the U.S. Department of Agriculture’s (USDA) activation of comprehensi ...

At the Tuesday opening of the USDA’s new Midwestern Food Safety Laboratory near St. Louis, Secretary of Agriculture Brooke Rollins launched ...

With stints at Tyson Foods, McDonald’s and OSI Group, he returns to the Department of Agriculture; there were four other ...

U.S. Secretary of Agriculture Brooke Rollins unveils 5-point plan to bolster USDA’s efforts to combat foodborne illness.

The program allows families to save money, provides children healthy meals and encourages participation in recreational and educational activities.

U.S. Secretary of Agriculture Brooke L. Rollins today at the opening of the U.S. Department of Agriculture’s new, modernized ...

New USDA lab in north St. Louis County aims to boost food safety with cutting-edge testing and a staff of more than 70 scientists.

After 10 years as the top boss at USDA’s Food Safety and Inspection Service (FSIS), Al Almanza stepped down in 2017. In the ...

We're modernizing our inspection system. We're embracing science. We're removing needless bureaucracy that doesn't make food ...