People swear by the health benefits of cold-water immersion, but new research found that the science behind these claims is ...

Rhubarb, the tart perennial spring vegetable, is finally ready to be picked for your favorite recipes. The stalks actually contain nutrients Vitamin C and K, calcium, potassium and fiber. The season ...

Drone footage shows surreal ice pancakes, balls, and an expansive ice shelf on Lake Michigan's frozen shoreline, creating a ...

I love fresh juice in the morning, especially over ice. The problem was that the ice would start to melt and water down the ...

Strawberries available in the stores are finally bright red in color, juicy and sweet. June berries should be available if they were able to withstand the extreme hot, dry weather. Strawberries ...

Need to scrape a layer of ice off the car? Check out these tips to make it easier, and see four things you should never do to ...

Water is ubiquitous and seemingly ordinary, possessing no distinct color or odor. Though we often take water for granted, it ...

The IG-famous chef whipped up this caramelized fennel and clam pasta for the first iteration of Cosmo Cookbook, a new series starring our favorite foodie friends.

With deadly wildfires burning entire neighborhoods in Los Angeles, the Israel-Hamas war raging on, and the Trump ...

In the mood for something bold, refreshing, or delightfully smoky, these tequila cocktails are your perfect companions for ...

Directions: Pour the St-Germain, Whisky, and bitters into a mixing glass and fill with ice. Stir until very cold and ...