In this video, the Food & Wine team shows you how to make a refreshing summer recipe for tomato and cucumber salad with fish sauce vinaigrette and Thai basil leaves.

Ingredients: 2 Romaine hearts, torn or coarsely chopped 1 sweet onion, chopped or sliced into rings, as desired 2 lbs. tomatoes, cut into wedges 3 tbsp. balsamic vinegar 3 tbsp. honey 1 tsp ...