Ingredients: 2 bell peppers (red, orange or yellow) 1-1/2 pounds fresh tomatoes 1/2 cup chopped shallots 3 garlic cloves, minced 1 tablespoon olive oil, plus more for roasting peppers 1 tablespoon ...

Slow cooker tomato and red pepper soup Ingredients 1kg tomatoes (use all different shapes and sizes, if you like) One onion, sliced Two garlic cloves, grated or crushed 50ml balsamic vinegar, plus ...

Start soup: Heat olive oil in large skillet over medium-high heat. When hot, add onions and crushed red pepper. Cook, stirring occasionally, until onions have softened, about 3 minutes.

In a large slow cooker, combine whole tomatoes with juices (crushing each tomato by hand), tomato paste, broth, cannellini beans, onion, carrots, celery, green beans, garlic, red pepper flakes ...

Then, in the slow cooker, place the roasted vegetables along with the chopped peppers, passata, tomato puree and stock cube, along with around 200ml of water - you can add more later on if you ...

Then, in the slow cooker, place the roasted vegetables along with the chopped peppers, passata, tomato puree and stock cube, along with around 200ml of water - you can add more later on if you ...

Ingredients you'll need to make Slow Cooker Tomato Soup 6 cups tomatoes pureed, or substitute 3 cans diced tomatoes 1 cup onion, diced 4 cups vegetable or chicken broth ¼ cup basil, finely ...

The post 19 Tomato Dishes That Hit Like a Side, Eat Like a Main, and Smell Like the Backyard’s Doing the Heavy Lifting appeared first on Cook What You Love.

Vegan pho This Vietnamese noodle soup is usually meat-based, but you can make a fabulous vegan pho in your slow cooker. Pho has four main parts: broth, noodles, protein/vegetables and garnish ...

And a big bowl of hearty soup always hits the spot. That's what inspired this Curried Red Lentil Soup recipe. You can set it and forget it in your slow cooker so it's a snap to whip up.