These basil recipes, from salads to chicken dinners to drinks and sides, are the perfect way to use summer’s best herb.

A classic caprese gets the pasta salad treatment in this potluck pasta side. A fresh basil pesto coats al dente pasta then is ...

Hey everyone, Jason Griffith here! When summer is in full swing and tomatoes are at their absolute peak, there’s one salad that is a must-make in my kitchen: a vibrant Heirloom Tomato and Mozzarella ...

Diced fresh tomatoes mix it up with cubed mozzarella, fresh basil, butter lettuce, and marinated grilled steak. Finish it ...

Here are cheerful skewers of cherry tomatoes and mozzarella balls interspersed with fragrant basil leaves, to be served and ...

Pad prik king (red curry chicken and green beans): This dry curry from Alexa Weibel comes together almost instantly in the ...

The Simple Way to Make a Caprese Salad 10x Better originally appeared on Parade.

Taste summertime food this week at Lennie's Tomato Fest or reserve a spot at The Tap's Summer Sunset beer dinner on Aug. 14.

We have reached peak abundance in the Okanagan right now, so there’s no excuse not to eat local. The orchard trees are ...

When it comes to light summer fare, a salad is a usual go-to, especially with the bounty of produce available.

Biscottis has enough things going for it in Avondale. But when its owners branched out to open bb's in San Marco, it created a very special place.

Crowning the top story of Wind Creek Chicago Southland is Alto, the newest restaurant opened and operated by Chef Fabio ...