Serves 2. Ingredients. 1 bunch or about 250 gm green cholee or green amaranth leaves, cleaned, stems removed and chopped; 1 medium-sized potato, washed, peeled and chopped into cubes; 1 medium ...

Cierra's Family Slams Fan Threats After Her ‘Love Island USA' Exit Over Racist Post: The ‘Attacks' Are ‘Heartbreaking' and ‘No One Deserves That Hate' ...

Vegan chocolate tiffin recipe. By Catherine Scott. Comment. Published 3rd Sep 2021, 06:00 BST. Updated 3rd Sep 2021, 12:12 BST. Chocolate tiffin.

But khichdi in tiffin can become a bit messy so I thought of making a special but easy snack for her lunch with oats. Her idea was oats dosa but I tried oats chilla.

175g dried fruit. 625g crushed digestive biscuits. Method: 1. Melt the dark and milk chocolate over a gentle heat. 2. Heat the butter, sugar and golden syrup in a separate pan.

One tsp oil, half tsp cumin seeds, three onions, half cup poha, half cup coconut, one tsp chaat masala, three tsp sugar, one and a half tsp ginger-chilli paste, half tsp garam masala, half tsp ...

I have love love loved tiffin since my mum first brought some home from a WI sale when I was a little girl. Back then, they seemed a mystical creation. Something tantalisingly new, and different ...

Decorations – whatever you like Method. Melt the 50g dark chocolate and brush inside an 18cm bundt tin. To make life easier you could use a lined loaf tin instead and skip this step!

Simple to make, this sabji is ideal for a school/office tiffin. Green Amaranth Sabji . Serves 2. Ingredients. 1 bunch or about 250 gm green cholee or green amaranth leaves, cleaned, stems removed ...