Our Easy Raspberry Thumbprint Cookies with Nuts Recipe are an old fashioned and a classic holiday cookie! The crumbly, sweet cookies taste delicious with raspberry or cherry jam, or even chocolate ...

You'll need butter, sugar, eggs, flour, chopped nuts, and jelly. That's all. There are some parts of the recipe my grandmother leaves open, like which nuts you want to roll the cookies in.

Often, this time of year isn't complete until we meet a craving for nostalgic sweets. Stock up on holiday-inspired cookies from some of L.A.'s best bakeries.

4 medium peppermint candy canes (48 grams),crushed. Preheat oven to 350°F (180°C). Line 2 baking sheets with parchment paper. In the bowl of a stand mixer fitted with the paddle attachment, beat ...

1/4 cup cherry jam. DIRECTIONS. Preheat oven to 325F. Line two baking sheets with parchment. Toast your rye flour. Sprinkle it over the parchment and shake a little to even it out.

If the cookies cool for too long, the surface will can harden and you won’t be able to embed the candy. More in Lifestyle N.B. lotto winner decides against lump sum — opts for $1,000 a week ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has with more than 20 years of experience cooking ...

This year marks the 38th annual Tribune Holiday Cookie Contest, a holiday tradition that has seen hundreds of recipes submitted over the years and a variety of judges to help sample them all.